ROOTED IN PUEBLA · CRAFTED IN CONNECTICUT · HECHO CON PASIÓN

Mexican food products

Taste the
heritage.

Bold sauces and marinades inspired by family tradition, created to bring the fire, color, and soul of México to every table.

Dos Aztecas Adobada al Pastor label

AUTHENTIC FLAVOR · FAMILY TRADITION

Scroll to discover
SMALL-BATCH FLAVORFAMILY INSPIREDROOTED IN MÉXICOMADE WITH PURPOSE SMALL-BATCH FLAVORFAMILY INSPIREDROOTED IN MÉXICOMADE WITH PURPOSE
Founder in the communityHartford, CT

Meet the founder

Built from heritage.
Shared with our community.

Born in Puebla and growing in Connecticut, Dos Aztecas is more than a food brand. It is a commitment to preserve the flavors we grew up with and share them personally—one sample, one family, and one table at a time.

“I want every person who tastes Dos Aztecas to feel the care, history, and pride behind the recipe.”
Follow our journey

Meet the family

Flavor with a story.

From bright tomatillo salsa to smoky marinades, each product is designed to turn everyday meals into something worth gathering around.

Green Salsa label
Mild · Fresh01

Green Salsa

Tomatillo, poblano, serrano, and garlic create a bright, balanced salsa for tacos and more.

Carne Asada marinade label
Smoky · Citrus02

Carne Asada Marinade

A savory blend of guajillo, puya, garlic, onion, and orange made for the grill.

Dos Aztecas Adobada al Pastor marinade with tacos al pastor
Bold · Traditional03

Adobada al Pastor

Deep chile flavor, warm spices, and achiote inspired by the unforgettable taste of al pastor.

From our kitchen

Three ways to gather.

Signature recipes built around bold flavor, family-style cooking, and the products at the heart of Dos Aztecas.

01
Uses Adobada al Pastor

A street-food classic

Tacos al Pastor

Marinated pork, warm tortillas, pineapple, onion, and cilantro brought together with bold adobada flavor.

02
Serve with Green Salsa

Golden and crisp

Tacos Dorados (Flautas)

Crispy rolled tacos finished with lettuce, crema, queso fresco, and a generous spoonful of green salsa.

03
Made with Red Salsa

A comforting favorite

Chilaquiles

Crisp tortilla chips coated in salsa and layered with crema, queso fresco, onion, cilantro, and egg.

Puebla, MéxicoWhere the story began
Hartford, ConnecticutWhere the dream is growing

From Puebla to your table

A journey carried through flavor.

Our story crosses borders, but its heart remains the same: family, perseverance, and food made with meaning.

For retailers and partners

Bring Dos Aztecas
to your shelves.

We are growing with select grocers, specialty markets, restaurants, and community partners.

Start a wholesale conversation